純米本みりん 手柄山延寿  - 川石本家
純米本みりん 手柄山延寿  - 川石本家
Junmai Hon-Mirin Tegarayama-enju, Sweet Cooking Rice Wine,
Junmai Hon-Mirin Tegarayama-enju, Sweet Cooking Rice Wine,

Junmai Hon-Mirin Tegarayama-enju, Sweet Cooking Rice Wine,

Regular price
¥958 Tax included.
Regular price
¥958
Sale price
¥958
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This Hon-Mirin is made from pure rice. It is characterized by the strong aroma of rice malt and glutinous rice, and a refreshing sweetness when drunk.

It is well received not only by Japanese cooking professionals, but also by those who cook medicinal herbs, French cuisine, and pastry chefs.

Hon Mirin is a traditional Japanese seasoning. It is used as an important seasoning in Japanese cooking. It is a high-grade Japanese mirin made from koji malt grown in-house. It is not only used in Japanese food and cooking, but is also popular as amazake. It is also popular among customers.

Not contain fructose corn syrup.

【Size】

  • Volume: 720ml(Glass bottle) 
  • Volume: 1,800ml(Glass bottle)

【Ingredient】

  • Glutinous rice(Japanese rice)・koji[rice malt]( Japanese rice)・Distilled alcohol
  • Alcohol Content about 14%